Za'atar oil and assembly:
1/4 cup za'atar
1/3 cup olive oil, plus more for drizzling
Pita bread
1/4 English hothouse cucumber, halved, thinly sliced
1/2 cup halved grape tomatoes
1/4 cup mint leaves
1 tablespoon fresh lemon juice

brush one-quarter of za’atar oil all over the bread surface.
 bake until golden brown, about4–5 minutes. 
Transfer to a wire rack; let cool slightly. 
add cucumber, tomatoes, mint, and lemon juice in a medium bowl. 
enjoy!