Sara lee apple pie 






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Your daily values may be higher or lower depending on your calorie needs. Remove frozen pie from carton. Maybe that is the main problem.
Cut crusts off bread and roll each slice flat with a rolling pin. Do not cover center of pie. We've also done numerous other to help with your holiday needs, like and. Bake at 400 degrees F 60-65 minutes or until topping is even golden brown.
Cool pie on baking sheet before cutting and serving:about 45 minutes for warm pie; 2 hours for cooler pie. If necessary, cover edges of crustwith aluminum foil to avoid excess browning. Like their frosting, many Duncan Hines Cake Mixes contain no dairy or egg products whatsoever. Vegan flavors include: The Home-Style, Vanilla, Buttercream, Classic Chocolate, Dark Chocolate Fudge, Caramel, Strawberry Cream, Lemon Supreme, and Coconut Pecan. Trust our time-honored recipe to bring family and friends together. Sustainable Forestry Initiative: certified fiber sourcing. Do not cover center of pie. Smith's, Sara Lee, and Marie Callender's. Cut a small slit on top of each pocket to vent steam. Sara Lee frozen desserts have become a cherished part of family gatherings, special occasions and moments of togetherness with products to fit every season. Made with orchard picked apples, cinnamon, and sugar, our Apple Pie is a delicious sweet treat that's perfect for your next gathering.
Pie, Dutch Apple - If pumpkin pie is more your thing, take a look at our test taste of and. For over 60 years, Sara Lee has been dedicated to providing high quality, delicious tasting cakes and pies with the convenience of frozen baked goods.
Description Packed with sun-ripened apples in a flaky, golden crust, Sara Lee Apple Pie is a classic dessert the whole family will love. Made with orchard picked apples, cinnamon, and sugar, our Apple Pie is a delicious sweet treat that's perfect for your next gathering. Simply bake and serve on its own or top with ice cream for the fresh taste of homemade pie any day of the week. Includes one 34 ounce frozen fruit pie. For over 60 years, Sara Lee has been dedicated to providing high quality, delicious tasting cakes and pies with the convenience of frozen baked goods. Our unique baking process ensures fresh taste and quality, while our premium ingredients ensure the delicious Sara Lee taste you know and love. Sara Lee frozen desserts have become a cherished part of family gatherings, special occasions and moments of togetherness with products to fit every season. Remove frozen pie from carton. Cut four 1-inch slits between center of the top crust and thecrimped edge. Bake at 400oF 60-65 minutes or until crust is even golden brown. Ovens vary; adjust time and temperature as necessary. Filling temperature must reach 1600F. Baking Tip: Check pie after 45 minutes. If necessary, cover edges of crustwith aluminum foil to avoid excess browning. Do not cover center of pie. Remove baked pie from the oven while it is still on the baking sheet. Cool pie on baking sheet before cutting sara lee apple pie serving:about 45 minutes for warm pie; 2 hours for cooler pie. Read labels, warnings and directions on the package before using or consuming a product and contact the manufacturer to obtain additional information about a product. Do not use this information as self-diagnosis or for treating a health problem or sara lee apple pie. If you suspect you have a medical problem, contact your healthcare provider. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure or prevent any disease or health condition. Hy-Vee assumes no liability for inaccuracies or misstatements about products.