Saffron:
Saffron bears antiseptic and antioxidant properties. It is very helpful to treat leucorrhea. It is also an immune booster so it speeds up recovery. You can use saffron as detailed below:
Boil 1 tablespoon of saffron in a cup of water until the water is reduced ¼ of its original quantity.
Divide the liquid in 3 equal parts.
Mix each part with some water and drink it.
Drink solution 3 times every day for some days.