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POTATO SALAD WITH GREEN BEANS
SUBMITTED BY:
RA83
DATE:
April 5, 2016, 2 p.m.
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For: 6 persons
Preparation: 0.15
Cooking: 0.20
Difficulty: Easy
Ingredients
500g green beans
250g small potatoes
4 tbsp oil
1 tbsp vinegar
1 clove garlic, crushed
2 chillies, seeded and chopped
6 sprigs of cilantro, chopped
1 tsp caraway seeds
Preparation
Halve the potatoes cook them in small broth 20. They should be tender but firm, drain. Boil and drain the beans.
Seasoning:
Put in a bowl with olive oil, vinegar, garlic, chillies, coriander, caraway and beat well.
Serve warm or cold salad with the dressing prepared at the last moment.
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