Venti non-Fat, no Foam, no water, 6 pump, extra hot, chai tea, 1 pump caramel, 1 pump white mocha, 3 pumps hazelnut, 2 pumps classic, 2 scoops vanilla bean powder, an inch of non-fat milk, extra ice frappuchino with 2 shots poured over the top- apagotto style, of course- with caramel drizzle under and on top of the whipped cream, double cupped. Then, I want you to pour regular coffee down the side with 2 packs of raw sugar and a stir stick on the side.
