Untitled


SUBMITTED BY: Guest

DATE: Jan. 15, 2014, 8:11 p.m.

FORMAT: Text only

SIZE: 639 Bytes

HITS: 24060

  1. INGREDIENTS
  2. 3 or 4 ripe bananas, smashed
  3. 1/3 cup melted butter
  4. 1 cup sugar (can easily reduce to 3/4 cup)
  5. 1 egg, beaten
  6. 1 teaspoon vanilla
  7. 1 teaspoon baking soda
  8. Pinch of salt
  9. 1 1/2 cups of all-purpose flour
  10. METHOD
  11. No need for a mixer for this recipe. Preheat the oven to 350°F (175°C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve.

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