Van de kamp fish sticks cooking instructions

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  36. Van De Kamps Crunchy Breaded 44 Ct Fish Sticks, 26.4 Oz Image 1 of 8. Van De For food and safety and quality cook to an internal temperature of 165F.
  37. Conventional Oven: Place oven rack in middle position of oven. Preheat oven to 400 degrees F. Place frozen fish sticks on 4-sided baking pan. Bake 18 to 22 minutes, or until crispy and browned.
  38. Directions. Keep frozen. Cooking instructions: Do not purchase if carton is open or torn. Keep frozen. For food safety and quality, cook to a temperature of 165
  39. Van de Kamp's Xtra Large Crunchy Fish Sticks Cooking Instructions:Cooking Directions for Conventional Oven:1 Preheat oven to 425degF. Remove fish from plastic pouch before cooking.2 Place frozen fish sticks in a single layer evenly
  40. Cooking instructions: for that homemade taste from mrs. Paul's, carefully follow baking directions below. Conventional oven: (mrs. Paul's does not recommend
  41. To ensure quality and food safety, Van de Kamp's offers specific cooking instructions for its product. When followed correctly, the fish sticks should come out crisp
  42. Product Information. Van de Kamp's crunchy fish sticks are always made from 100% real fish – no fillers! Golden Breaded! Wild Caught! Natural Source of
  43. Van de Kamp's Crunchy Fish Sticks - 44 CT. 44.0 CT BOX Cooking instructions: Do not purchase if carton is open or torn keep frozen. For food safety and
  44. Cook thoroughly. Keep frozen. Cooking Instructions:Cooking Directions for Conventional Oven:1 Preheat oven to 425degF. Remove fish from plastic pouch before cooking.2 Place frozen fish sticks in a single layer evenly distributed on a shallow metal baking pan.
  45. Cooking instructions: Cooking directions for conventional oven: 1. Preheat oven to 425 degrees Fahrenheit. Remove fish from plastic pouch before cooking. 2.
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