how to make chinese food

SUBMITTED BY: madori

DATE: Oct. 7, 2016, 10:16 a.m.

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  1. chinese food
  2. The calamari Cabe
  4. Ingredients
  5. material
  6. 1.000 g squid size
  7. 1 tsp salt
  8. 2 tsp vinegar cook
  9. 1 liter of cooking oil
  10. tartar sauce
  11. 2 egg yolks
  12. 200 ml olive oil
  13. 2 tablespoons minced onion
  14. 2 tsp dijon mustard
  15. 1 tablespoon lemon juice
  16. 1½ tablespoons chopped parsley
  17. 1 tsp sugar
  18. ½ tbsp capers, finely chopped
  19. ½ tbsp gherkin (small cucumber), finely chopped
  20. upholstery
  21. Stir together
  22. Versatile 120 g flour, sifted
  23. 50 g cornstarch, sifted
  24. ¼ tsp salt
  25. ½ teaspoon pepper
  26. 3 tablespoons chili powder dry coarse (chili flakes)
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